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Chateau La Gaffeliere 2017
Standard - 75cl
ETA: 11-13 weeks
ETA: 11-13 weeks
- Vintage2017
- ColourRed
- ProducerChateau La Gaffeliere
- CountryFrance
- RegionBordeaux
- Sub RegionSaint-Emilion Grand Cru
- DesignationAOP
- Bottle SizeStandard - 75cl
- ABV13.5
- LWIN10104392017
Wine Critic Reviews
The 2017 La Gaffeliere is a blend of 70% Merlot and 30% Cabernet Franc. Medium to deep garnet-purple in color, the nose is a little closed to begin, slowly unfurling to reveal fragrant scents of kirsch, black raspberries and warm plums plus suggestions of unsmoked cigars, rosehip tea and underbrush. Medium-bodied, the palate has fantastic elegance and sophistication, with tons of bright, perfumed fruit and exquisitely ripe tannins, finishing with bags of freshness and energy. Since the lower-lying sections of La Gaffeliere were affected by frost this year, this wine mainly comes from the section up on the Saint-Émilion plateau, near Ausone. Truly impressive!
- Drinking Window: 2024 - 2054
- Reviewer Name: Lisa Perrotti-Brown
- Review Date: March 2020
The 2017 La Gaffelière possesses off-the-charts aromatic intensity in a mid-weight style that is hugely appealing. Wild rose petals, blood orange and spice give the 2017 striking aromatic intensity. Medium in body, lithe and supremely gracious, the 2017 is one of the real highlights of this challenging vintage. It is such a gorgeous wine. Don't miss it.
- Drinking Window: 2024 - 2057
- Reviewer Name: Antonio Galloni
- Review Date: March 2020
La Gaffeliere 2017 is medium to deep garnet-purple in color. It needs a bit of coaxing to reveal vibrant notes of crushed red and black plums, boysenberries, and blackberry pie, plus suggestions of spice box, cast-iron pan, and dried lavender. Medium to full-bodied, the palate delivers muscular black fruit with ripe, grainy tannins and beautiful freshness, finishing long and mineral-laced.
- Reviewer Name: Lisa Perrotti-Brown
This wine has good structure, delicious black-currant fruits and powerful tannins. Its dry core will drive this wine forward as it matures. The aftertaste brings out the fruitiness of the vintage. Drink from 2024.
- Reviewer Name: Roger Voss
- Review Date: March 2021